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Vegetarian Entrees
$8.50
Samosa
Spiced vegetables encased in crisp pastry.
$8.50
$8.50
Onion Bhaji (GF)
Onion fritters in chickpea batter
$8.50
$8.50
Spinach Pakora (GF)
Fresh spinach fritters in chickpea batter
$8.50
$12.00
Paneer Pakora (GF)
Indian cheese fritters in chickpea batter
$12.00
The Tandoor
$14.00
/
$19.00
Murg Tikka (GF)
Chicken fillets marinated in yoghurt & spices, char-grilled in the tandoor.4/6pcs
$14.00
/
$19.00
$14.00
/
$19.00
Murg Hara Masala (GF)
Chef ’s special recipe: chicken fillets marinated in fresh coriander, mint & spices, char-grilled.4/6pcs
$14.00
/
$19.00
$20.00
Barrah Kabab (GF)
Lamb cutlets marinated in yoghurt and spices, char-grilled.
$20.00
$14.00
/
$19
Sheek Kebab (GF)
Minced lamb marinated with ginger, garlic and spices, rolled on skewers and char-grilled.4/6pcs
$14.00
/
$19
$14.00
/
$19.00
Reshmi Kebab (GF)
Minced chicken marinated with ginger, garlic & spices, rolled on skewers & char grilled. 4/6pcs
$14.00
/
$19.00
$15.00
/
$25.00
Tandoori Murgh (GF)
Chicken marinated overnight in a yogurt mix, Indian spices & herbs, char-grilled. half/full
$15.00
/
$25.00
$15.00
/
$25.00
Tandoori Platter (GF)
A pre-selection of tandoori items. Small/large
$15.00
/
$25.00
$18.00
Tandoori Fish (GF)
Rockling fillets with spices & lime juice, char grilled.
$18.00
$15.00
/
$23
Tandoori Prawns (GF)
Marinated, shelled prawns, char-grilled. 4pcs/8pcs
$15.00
/
$23
$14.00
Chicken Pakora (GF)
Boneless chicken fritters marinated in tandoori spices, coated in chickpea batter and pan - fried.
$14.00
Mains - Lamb
$19.90
Hot Vindaloo (GF, LF)
Choice of meat cooked with ginger, garlic, green chilli, spices and hot goanese vindaloo paste.
$19.90
$19.90
Bhoona Lamb (GF)
Tender lamb pieces, cooked with capsicum, onion and medium spices in a succulent sauce.
$19.90
$19.90
Rogan Josh (GF, LF)
Lamb curry with delicately blended spices.
$19.90
$19.90
Lamb Saagwala (GF)
Succulent lamb pieces in a purée of fresh spinach and spices.
$19.90
$19.90
Lamb Korma (GF)
Mildly spiced lamb pieces in an almond-based creamy sauce.
$19.90
$19.90
Lamb Madras (GF, LF)
South Indian lamb curry cooked with mustard seeds, green chillies & coconut milk.
$19.90
$22.50
Lamb Shank Curry
Slow cooked (6-7 hours) with onion tomato and spices, finished with mustard seed, curry and coconut cream
$22.50
Mains - Beef
$19.90
Bhoona Beef (GF, LF)
Tender beef pieces, cooked with capsicum, onion and medium spices in a succulent sauce.
$19.90
$19.90
Beef Curry (GF, LF)
Diced beef pieces cooked in a rich tomato and onion gravy.
$19.90
$19.90
Beef Korma (GF)
Mildly spiced, diced beef in an almond-based creamy sauce.
$19.90
$19.90
Beef Madras (GF, LF)
South Indian beef curry cooked with green chillies & coconut milk.
$19.90
Mains - Chicken
$19.90
Butter Chicken (GF)
Tender tandoori chicken fillets, simmered in a tomato based, mild creamy sauce & cashew nut paste.
$19.90
$19.90
Chicken Tikka Masala (GF, LF)
Tandoori chicken fillets with tomatoes, capsicum, fresh coriander & cashew nut paste & spices.
$19.90
$19.90
Bhoona Chicken (GF, LF)
Chicken fillets sautéed in medium spices and pot roasted with ginger and tomatoes.
$19.90
$19.90
Chicken Madras (GF, LF)
South Indian chicken curry cooked with mustard seeds, green chillies & coconut milk.
$19.90
$19.90
Chicken Korma (GF)
Chicken fillets cooked in mild fragrant spices & an almond based sauce with fresh cream.
$19.90
$19.90
Chicken Saagwala (GF)
Tender chicken pieces in a puree of fresh spinach & spices.
$19.90
Mains - Seafood
$22.90
Goan Fish (GF, LF)
Rockling fillets cooked with ground coconut, tamarind & whole spices in south Indian style.
$22.90
$22.90
Jhinga Malabari (GF)
Prawns cooked in a mild sauce with diced capsicum, tomatoes and spices.
$22.90
$22.90
Jhinga Madras (GF, LF)
South Indian spicy prawn curry with mustard seeds and coconut milk.
$22.90
Mains - Vegetarian
$17.50
Alu Gobi (GF, LF)
Cauliflower & potatoes, cooked with garam masala.
$17.50
$17.50
Shabnam Curry (GF)
Chef's special recipe: fresh mushrooms and green peas cooked in a mildly spiced, creamy sauce.
$17.50
$17.50
Mixed Vegetables (GF, LF)
Fresh seasonal vegetables in a spicy curry base.
$17.50
$17.50
Vegetable Korma (GF)
Fresh vegetables in an almond-based creamy sauce.
$17.50
$18.50
Malai Kofta (GF)
Potato & cottage cheese croquettes in a creamy cashew nut sauce.
$18.50
$17.50
Baigar Baigan (GF, LF)
South Indian eggplant curry in creamy sauce with mustard seeds and coconut milk.
$17.50
$17.50
Alu Baigan Masala (GF, LF)
Eggplant and potatoes with fresh herbs & garam masala.
$17.50
$17.50
Dal Mishrani (GF)
Black lentils slow-cooked in Punjabi style with fresh ginger and spices.
$17.50
$18.00
Palak Paneer (GF)
Fresh spinach purée with paneer (Indian cheese) in a mild curry base.
$18.00
$18.00
Paneer Makhani (GF)
Cubes of home-made cheese in a tomato-based gravy & finished with cream.
$18.00
$18.00
Paneer Tikka Masala (GF)
Cubes of cottage cheese with tomatoes, capsicum, cashew nut paste & spices.
$18.00
$18.00
Muttar Paneer (GF)
Indian cheese & peas cooked in a mild creamy sauce, tempered with cumin seeds.
$18.00
Rice (GF, LF)
$4.50
/
$6.00
Steamed Saffron Basmati Rice
small/large
$4.50
/
$6.00
$7.00
Peas Pulao
boiled rice & peas tempered with cumin seeds
$7.00
$7.50
Coconut Rice
Basmati rice tempered with mustard seeds & curry leaves, finished with coconut & coconut cream
$7.50
$8.00
Kashmiri Pulao
rice cooked with nuts, pistachios and sultanas
$8.00
$13.50
Vegetable Biryani
saffron rice cooked with fresh vegetables and spices
$13.50
$14.50
Lamb Biryani
saffron rice cooked with tender lamb pieces and spices
$14.50
$14.50
Chicken Biryani
saffron rice cooked with diced chicken fillet and spices
$14.50
Tandoori Breads
$3.50
Plain Naan
plain flour bread cooked in the tandoor
$3.50
$4.50
Garlic Naan
naan bread with a touch of garlic
$4.50
$3.50
Tandoori Roti
wholemeal flat bread
$3.50
$4.50
Garlic Roti
Wholemeal flat bread with a touch of garlic
$4.50
$4.50
Plain Paratha
Flaky wholemeal bread
$4.50
$5.00
Mint Paratha (wholemeal)
layered bread sprinkled with fresh mint and spices
$5.00
$6.00
Aloo Paratha (wholemeal)
layered bread filled with potato and spices
$6.00
$6.50
Paneer Kulcha
naan filled with cottage cheese and spices
$6.50
$6.50
Chicken Naan
Naan bread filled with minced chicken
$6.50
$6.50
Keema Naan
naan bread filled with minced lamb
$6.50
$6.00
Kashmiri Naan
naan bread filled with dried fruits and nuts
$6.00
7.00
Cheese Naan (tasty Cheese)
Naan filled with mildly spices tasty cheese
7.00
7.00
Cheese Naan with Garlic
7.00
7.00
Chilli Cheese Naan
Naan filled with tasty cheese, chopped fresh chilli and spices
7.00
Desserts
$6.00
Gajar Ka Halwa
A grated carrot, sugar and butter dessert, traditionally served at Indian weddings.
$6.00
$5.50
Gulab Jamun
Home-made semolina dumplings, soaked in cardamom flavoured syrup.
$5.50
$6.00
Kulfi
Home-made Indian ice-cream: pistachio or mango or coconut flavour.
$6.00
$6.50
Chocolate/ Chilli Chocolate Naan
Naan bread filled with grated chocolate and cooked in the tandoor (chilli an optional extra!).
$6.50
Accompaniments
$2.50
Pappadum (4 Pcs)
$2.50
$4.50
Raita
yoghurt cucumber dip to cool your palate
$4.50
$3.50
Sweet Mango Chutney
$3.50
$3.00
Hot Mix Pickle
$3.00
Cold Drinks
$4.50
Mango Lassi
Home-made Indian yoghurt drink.
$4.50
$3.50
Plain Lassi
Home-made Indian yoghurt drink.
$3.50
$3.0
Soft Drinks
$3.0
Hot Drinks
Chai
$4.00
Indian tea made with spices.
$4.00
Our Menu
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